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Martin Wishart - a day in the life of his Edinburgh restaurant

A day in the life of Martin Wishart's Michelin-starred Edinburgh restaurant: a film by Steve Pool.
Martin Wishart gives an exclusive interview to Hospitality Today magazine in its next (Dec/Jan) issue, following his second Michelin star in October for his restaurant at Cameron House, Loch Lomond. See HospitalityToday.com.

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